Extracting insoluble dietary fiber from Kadam fruit (Neolamarckia cadamba) and its characterization
Crossref DOI link: https://doi.org/10.1007/s11694-024-02682-9
Published Online: 2024-06-15
Published Print: 2024-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Siddiqui, Hina
Younis, Kaiser
Farooqui, Alvina
Osama, Khwaja https://orcid.org/0000-0003-3103-808X
Text and Data Mining valid from 2024-06-15
Version of Record valid from 2024-06-15
Article History
Received: 14 March 2024
Accepted: 3 June 2024
First Online: 15 June 2024
Declarations
:
: The authors have no competing interests to declare that are relevant to the content of this article.