Crossmark

A comparison of phytoconstituent and functional loaded low moisture food from Averrhoa bilimbi using freeze drying and oven drying methods

Published Online: 2024-07-12

Published Print: 2024-09

Authors

Yusoff, Ida Madiha https://orcid.org/0000-0002-8440-8286
Azelee, Nur Izyan Wan

Chua, Lee Suan

Mustafa, Radhiahtul Raehan
License Information

Text and Data Mining valid from 2024-07-12

Version of Record valid from 2024-07-12
More Information

Article History

Received: 31 March 2024

Accepted: 27 June 2024

First Online: 12 July 2024

Declarations

:

: Not applicable.

: The authors declare no competing interest.

Document is current