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Sweetpotato moisture content and textural property estimation using hyperspectral imaging and machine learning

Published Online: 2025-03-03

Published Print: 2025-04

Authors

Yang, Yican

Wijewardane, Nuwan K. https://orcid.org/0000-0001-8962-9451
Harvey, Lorin

Zhang, Xin
Funding

Funding for this research was provided by:

Mississippi Department of Agriculture and Commerce
License Information

Text and Data Mining valid from 2025-03-03

Version of Record valid from 2025-03-03
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Article History

Received: 14 November 2024

Accepted: 7 February 2025

First Online: 3 March 2025

Declarations

:

: The authors declare that they have no competing interests.

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