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Authors
Ganguly, Shairee https://orcid.org/0000-0001-5309-2154
Bandyopadhyay, Kakali https://orcid.org/0000-0002-6130-9816
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Article History
Received: 22 December 2024
Accepted: 11 April 2025
First Online: 1 May 2025
Declarations
: The authors confirm that this research article has not been published in whole or in part elsewhere. All authors have approved the manuscript and agree with its submission to The Journal of Food Measurement and Characterization.
: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
