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Optimization of powdered and lyophilized roselle leaf extracts: a correlative analysis of extraction methods, structural properties, phenolic composition, and biological activities to enhance functionality

Crossref DOI link: https://doi.org/10.1007/s11694-025-03562-6

Published Online: 2025-09-01

Published Print: 2025-11

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Hlaing, Khin Su Su

Fall, Mouhamed

Kaharso, Victor Christian

Qixing, Jiang

Xia, Wenshui

Yu, Dawei
Funding

Funding for this research was provided by:

China Agriculture Research System (CARS-45-28)

Modern Agricultural Technology Industry System of Shandong province (JATS [2023]464)
License Information

Text and Data Mining valid from 2025-09-01

Version of Record valid from 2025-09-01
More Information

Article History

Received: 27 May 2025

Accepted: 8 August 2025

First Online: 1 September 2025

Declarations

:

: We, the authors, wish to confirm that there are no known conflicts of interest associated with this publication and that there has been no significant financial support for this work that could have influenced its outcome.

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