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Application of ANN for assessment of protein content, fat content and rancidity indicators as affected by the storage conditions and Rhizopertha dominica infestation in Pearl millet

Crossref DOI link: https://doi.org/10.1007/s11694-025-03592-0

Published Online: 2025-10-22

Published Print: 2026-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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