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Valorisation of dried Indian jujube (Ziziphus mauritiana) peel for the fortification of functional cookies: drying modeling, quality evaluation, and energy analysis

Crossref DOI link: https://doi.org/10.1007/s11694-025-03735-3

Published Online: 2025-10-18

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Vihikwagh, Queen Msurshima

Tiwari, Vidyanand https://orcid.org/0000-0002-6130-9031
Luka, Bobby Shekarau

Singh, Narendra Kumar
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Text and Data Mining valid from 2025-10-18

Version of Record valid from 2025-10-18
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Article History

Received: 1 July 2025

Accepted: 6 October 2025

First Online: 18 October 2025

Declarations

:

: The authors declare that there is no conflict of interest.

: The authors do not have relevant or non-relevant interests to disclose.

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