Document is current

Any future updates will be listed below

Germination and parboiling induced biochemical and glycemic modifications in PUSA 1121 basmati rice: a functional food perspective

Crossref DOI link: https://doi.org/10.1007/s11694-025-03782-w

Published Online: 2025-11-22

Published Print: 2026-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark