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Analysis of moisture adsorption isotherms, drying kinetics, thermal properties, and recommendations of butterfly-pea (Clitoria ternatea L.) powder: applications of conventional and artificial neural network (ANN) models

Crossref DOI link: https://doi.org/10.1007/s11694-026-04029-y

Published Online: 2026-01-17

Published Print: 2026-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Hawa, La Choviya https://orcid.org/0000-0001-7743-6134
Efendi, Mohamad https://orcid.org/0000-0001-9278-3628
Wibisono, Yusuf https://orcid.org/0000-0001-8534-1696
Funding

Funding for this research was provided by:

Hibah Penelitian Unggulan (437.7/UN10.C10/PN/2020)
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Text and Data Mining valid from 2026-01-17

Version of Record valid from 2026-01-17
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Article History

Received: 26 October 2025

Accepted: 3 January 2026

First Online: 17 January 2026

Declarations

:

: The authors declare no conflicts of interest.

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