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Fabrication and characterization of prebiotic bigel systems based on psyllium husk (Plantago ovata) in hydrogel along with beewax and soyabean oil as oleogelator for food application

Crossref DOI link: https://doi.org/10.1007/s11694-026-04085-4

Published Online: 2026-02-21

Published Print: 2026-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sai, Nadiminti Chandana Sri

Asaithambi, Niveditha

Patra, Falguni https://orcid.org/0000-0002-7177-798X
Duary, Raj Kumar https://orcid.org/0000-0002-1186-6999
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Text and Data Mining valid from 2026-02-21

Version of Record valid from 2026-02-21
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Article History

Received: 10 October 2025

Accepted: 16 January 2026

First Online: 21 February 2026

Declarations

:

: The authors declare no conflict of interest.

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