A dual-feature active packaging: Antimicrobial release and CO₂ scavenging for fresh produce preservation
Crossref DOI link: https://doi.org/10.1007/s11694-026-04134-y
Published Online: 2026-02-21
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jilani, Nafeesa Mohamad
Samsudin, Hayati https://orcid.org/0000-0002-6186-1344
Yhaya, Mohd Firdaus
Funding for this research was provided by:
Universiti Sains Malaysia
Text and Data Mining valid from 2026-02-21
Version of Record valid from 2026-02-21
Article History
Received: 14 September 2025
Accepted: 28 January 2026
First Online: 21 February 2026
Declarations
:
: The authors declare no competing interests.