Validated micellar electrokinetic capillary chromatography (MECC) method for determination of 5-hydroxymethylfurfural in honey and comparison with HPLC
Crossref DOI link: https://doi.org/10.1007/s11696-019-00770-5
Published Online: 2019-04-06
Published Print: 2019-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Güray, Tufan
Yılmaz Tuncel, Neşe
Tunçel, Muzaffer
Uysal, Ulku Dilek
Text and Data Mining valid from 2019-04-06
Article History
Received: 23 January 2019
Accepted: 1 April 2019
First Online: 6 April 2019