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Highly efficient extraction of atrazine and propazine from food samples using poly (vinyl alcohol) electrospun nanofibers modified with graphene oxide/cellulose

Crossref DOI link: https://doi.org/10.1007/s11696-023-02857-6

Published Online: 2023-05-19

Published Print: 2023-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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