Chitosan alleviates phytotoxicity caused by boron through augmented polyamine metabolism and antioxidant activities and reduced boron concentration in Cucumis sativus L.
Crossref DOI link: https://doi.org/10.1007/s11738-016-2335-z
Published Online: 2016-12-23
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Balal, Rashad Mukhtar
Shahid, Muhammad Adnan
Javaid, Muhammad Mansoor
Iqbal, Zafar
Liu, Guodong David
Zotarelli, Lincoln
Khan, Naeem
Funding for this research was provided by:
Higher Education Commission, Pakistan (No.20-2315/NRPU/R&D/HEC/12)
License valid from 2016-12-23