Bioactive Compounds, Antioxidant Activities and Heat Stability of Corn Oil Enriched with Tunisian <i>Citrus aurantium</i> L. Peel Extract
Crossref DOI link: https://doi.org/10.1007/s11746-014-2485-3
Published Online: 2014-06-05
Published Print: 2014-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
JabriāKaroui, Iness
Marzouk, Brahim
Version of Record valid from 2014-06-05