Impact of Canolol‐Enriched Extract from Heat‐Treated Canola Meal to Enhance Oil Quality Parameters in Deep‐Frying: a Comparison with Rosemary Extract and TBHQ‐Fortified Oil Systems
Crossref DOI link: https://doi.org/10.1007/s11746-014-2561-8
Published Online: 2014-11-06
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Matthäus, Bertrand
Pudel, Frank
Chen, Yougui
Achary, Ayyapan
Thiyam‐Holländer, Usha
Version of Record valid from 2014-11-06