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Fingerprinting Krill Oil by <sup>31</sup>P, <sup>1</sup>H and <sup>13</sup>C NMR Spectroscopies

Crossref DOI link: https://doi.org/10.1007/s11746-016-2836-3

Published Online: 2016-04-30

Published Print: 2016-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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