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A dietary management recommendation model based on analytic hierarchy process and multi-objective programming for regular out-diners in Taiwan

Published Online: 2024-02-08

Published Print: 2024-06

Authors

Li, Jung-Bin https://orcid.org/0000-0002-3035-2133
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Text and Data Mining valid from 2024-02-08

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Article History

Received: 10 August 2023

Revised: 21 December 2023

Accepted: 8 January 2024

First Online: 8 February 2024

Declarations

:

: The author declares that there is no conflict of interest regarding the publication of this paper.

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