Speciation analysis of arsenic compounds in seafood by ion chromatography-atomic fluorescence spectrometry
Crossref DOI link: https://doi.org/10.1007/s11802-017-3070-9
Published Online: 2017-05-10
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Han, Tingting
Ji, Hongwei
Li, Huixin
Cui, He
Song, Tian
Duan, Xiaojuan
Zhu, Qianlin
Cai, Feng
Zhang, Li
License valid from 2017-05-10