Comparative Evaluation of Toleration to Heating and Hypoxia of Three Kinds of Salmonids
Crossref DOI link: https://doi.org/10.1007/s11802-018-3673-9
Published Online: 2018-11-09
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Shi, Kunpeng
Dong, Shuanglin
Zhou, Yangen
Gao, Qinfeng
Li, Li
Zhang, Meizhao
Sun, Dajiang
Text and Data Mining valid from 2018-11-09
Article History
Received: 20 September 2017
Revised: 28 November 2017
Accepted: 4 September 2018
First Online: 9 November 2018