Flavor Characteristics of Different Crops of Laver (Porphyra yezoensis) During One Harvest Cycle
Crossref DOI link: https://doi.org/10.1007/s11802-021-4447-3
Published Online: 2021-01-12
Published Print: 2021-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cao, Rong
Hu, Mengyue
Zhao, Ling
Wang, Lianzhu
Liu, Qi
Text and Data Mining valid from 2021-01-12
Version of Record valid from 2021-01-12
Article History
Received: 9 January 2020
Revised: 15 October 2020
Accepted: 21 October 2020
First Online: 12 January 2021