Tuning surface-active properties of bio-surfactant sophorolipids by varying fatty-acid chain lengths
Crossref DOI link: https://doi.org/10.1007/s11814-016-0082-x
Published Online: 2016-06-03
Published Print: 2016-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ahn, Changha
Morya, Vivek Kumar
Kim, Eun-Ki
License valid from 2016-06-03
