Kim, Hye Jeong
Kim, Mi-Jin
Pak, Jung Hun
Im, Hyun Hee
Lee, Dong Hee
Kim, Kook-Hyung
Lee, Jai-Heon
Kim, Doh-Hoon
Choi, Hong Kyu
Jung, Ho Won
Chung, Young-Soo
Funding for this research was provided by:
Rural Development Administration (PJ011150)
Rural Development Administration, and Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (112124-5)