Zhao, Yang
Liu, Zhi
Duan, Fengying
An, Xia
Liu, Xiangguo
Hao, Dongyun
Gu, Riliang
Wang, Zhangkui
Chen, Fanjun
Yuan, Lixing http://orcid.org/0000-0003-0233-6184
Funding for this research was provided by:
National Natural Science Foundation of China (31430095, 31471934)
Ministry of Agriculture of the People’s Republic of China (CN) (2016ZX08003005-004)