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Authors
Kim, Young Cheon
Hussain, Muhammad
Anarjan, Mahdi Badri
Lee, Sanghyeob https://orcid.org/0000-0001-7684-2325
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Funding
Funding for this research was provided by:
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (117043-3)
Sejong University
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Article History
Received: 24 December 2019
Accepted: 8 March 2020
First Online: 19 March 2020
