Reduction of Carbon Dioxide to Carbon Nanostructures in Molten Salt: The Effect of Electrolyte Composition
Crossref DOI link: https://doi.org/10.1007/s11837-019-03449-0
Published Online: 2019-04-01
Published Print: 2019-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Abbasloo, Soodeh
Ojaghi-Ilkhchi, Mehdi
Mozammel, Mahdi
Funding for this research was provided by:
Sahand University of Technology
Text and Data Mining valid from 2019-04-01
Article History
Received: 25 July 2018
Accepted: 18 March 2019
First Online: 1 April 2019