COVID-19 vaccination uptake and hesitancy reasons in food production workers
Crossref DOI link: https://doi.org/10.1007/s11845-023-03342-5
Published Online: 2023-03-22
Published Print: 2023-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Haire, Gordon https://orcid.org/0000-0002-8748-9536
Gleeson, Deirdre
Reid, Alex
Text and Data Mining valid from 2023-03-22
Version of Record valid from 2023-03-22
Article History
Received: 24 November 2022
Accepted: 9 March 2023
First Online: 22 March 2023
Declarations
:
: The authors declare no competing interests.
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