Topic: Nutrition and the Gut-Liver-Brain Axis
Crossref DOI link: https://doi.org/10.1007/s11901-022-00589-x
Published Online: 2022-10-17
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ho, Agnes H. Y.
Wong, Sunny
Lui, Rashid https://orcid.org/0000-0003-1277-9595
Text and Data Mining valid from 2022-10-17
Version of Record valid from 2022-10-17
Article History
Accepted: 24 August 2022
First Online: 17 October 2022
Compliance with Ethical Standards
:
: None.