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Food and Mood: Current Evidence on Mental Health and the Microbiota-Gut-Brain Axis

Crossref DOI link: https://doi.org/10.1007/s11920-025-01636-2

Published Online: 2025-09-30

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Morse, Meroë B. https://orcid.org/0009-0001-9330-1405
Garcia, Bianca
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Text and Data Mining valid from 2025-09-30

Version of Record valid from 2025-09-30
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Article History

Received: 20 August 2025

Accepted: 22 August 2025

First Online: 30 September 2025

Declarations

:

: The authors declare no competing interests.