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The Cryoprotective Effect of Different Konjac Glucomannan (KGM) Hydrolysates on the Glass Carp (Ctenopharyngodon idella) Myofibrillar During Frozen Storage

Crossref DOI link: https://doi.org/10.1007/s11947-014-1345-3

Published Online: 2014-06-07

Published Print: 2014-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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