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Effects of Combined Aqueous Chlorine Dioxide and Chitosan Coatings on Microbial Growth and Quality Maintenance of Fresh-Cut Bamboo Shoots (Phyllostachys praecox f. prevernalis.) During Storage

Crossref DOI link: https://doi.org/10.1007/s11947-014-1463-y

Published Online: 2015-01-13

Published Print: 2015-05

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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