Long-Term Frozen Storage and Pasteurization Effects on Strawberry Polyphenols Content
Crossref DOI link: https://doi.org/10.1007/s11947-015-1539-3
Published Online: 2015-06-17
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Oliveira, Ana
Coelho, Marta
Alexandre, Elisabete M. C.
Almeida, Domingos P. F.
Pintado, Manuela
Text and Data Mining valid from 2015-06-17