Dehydrofreezing of Apple Fruits: Freezing Profiles, Freezing Characteristics, and Texture Variation
Crossref DOI link: https://doi.org/10.1007/s11947-015-1619-4
Published Online: 2015-10-12
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ben Haj Said, Leila
Bellagha, Sihem
Allaf, Karim
Text and Data Mining valid from 2015-10-12
