Document is current
Any future updates will be listed below
-
Authors
López-Maestresalas, Ainara
Aernouts, Ben
Van Beers, Robbe
Arazuri, Silvia
Jarén, Carmen
De Baerdemaeker, Josse
Saeys, Wouter
-
Funding
Funding for this research was provided by:
National Institute for Agricultural and Food Research and Technology (INIA) (2011-00018-C03-03)
Universidad pública de Navarra (1753/2012)
Institute for the Promotion of Innovation through Science and Technology in Flanders (131777, SB-100021)
Research Foundation-Flanders (11A4813N)
- License Information
