Baking of Sponge Cake: Experimental Characterization and Mathematical Modelling
Crossref DOI link: https://doi.org/10.1007/s11947-015-1660-3
Published Online: 2015-12-21
Published Print: 2016-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ureta, MarĂa Micaela
Olivera, Daniela F.
Salvadori, Viviana O.
Funding for this research was provided by:
CONICET (PIP0259, PIP GI 0280)
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