Functional Properties of Pork Liver Protein Fractions
Crossref DOI link: https://doi.org/10.1007/s11947-016-1685-2
Published Online: 2016-02-03
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Steen, Liselot
Glorieux, Seline
Goemaere, Olivier
Brijs, Kristof
Paelinck, Hubert
Foubert, Imogen
Fraeye, Ilse
Funding for this research was provided by:
KU Leuven (BE)
Text and Data Mining valid from 2016-02-03