Grapefruit Seed Extract and Lemon Essential Oil as Active Agents in Corn Starch–Chitosan Blend Films
Crossref DOI link: https://doi.org/10.1007/s11947-016-1789-8
Published Online: 2016-08-13
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bof, M. J.
Jiménez, A.
Locaso, D. E.
García, M. A. http://orcid.org/0000-0002-4292-7889
Chiralt, A.
Funding for this research was provided by:
Agencia Nacional de Promoción Científica y Tecnológica (ANPCyT) Argentina (PICT 2011-1213)
License valid from 2016-08-13