Evaluation of High-Pressure Thermophysical Parameters of the Diacylglycerol (DAG) Oil Using Ultrasonic Waves
Crossref DOI link: https://doi.org/10.1007/s11947-016-1827-6
Published Online: 2016-11-16
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kiełczyński, P.
Szalewski, M.
Balcerzak, A.
Wieja, K.
Rostocki, A. J.
Ptasznik, S.
Funding for this research was provided by:
No (No)
License valid from 2016-11-16