Mao, Jiaqi
Zhang, Lifen
Chen, Fusheng
Lai, Shaojuan
Yang, Bao
Yang, Hongshun http://orcid.org/0000-0002-2965-4353
Funding for this research was provided by:
Singapore Ministry of Education Academic Research Fund (R-143-000-583-112)
National University of Singapore (R-143-000-561-133)
National Natural Science Foundation of China (31371851, 31071617, 31471605, 31200801)
Natural Science Foundation of Jiangsu Province (BK20141220)
Applied Basic Research Project (Agricultural) Suzhou Science and Technology Planning Programme (SYN201522)
Industry Grant (R-143-000-616-597)