Clarification of Apple Juice Using Polymeric Ultrafiltration Membranes: a Comparative Evaluation of Membrane Fouling and Juice Quality
Crossref DOI link: https://doi.org/10.1007/s11947-017-1871-x
Published Online: 2017-01-23
Published Print: 2017-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gulec, Haci Ali
Bagci, Pelin Onsekizoglu
Bagci, Ufuk
Funding for this research was provided by:
The scientific and technological research council of Turkey (113O636)
License valid from 2017-01-23