Pressure-Thermal Kinetics of Furan Formation in Selected Fruit and Vegetable Juices
Crossref DOI link: https://doi.org/10.1007/s11947-017-1950-z
Published Online: 2017-07-28
Published Print: 2017-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dhakal, Santosh
Balasubramaniam, V. M. http://orcid.org/0000-0002-1540-4273
Cocuron, Jean-Christophe
Alonso, Ana Paula
Agcam, Erdal
Kamat, Shreya
Funding for this research was provided by:
Food industry
License valid from 2017-07-28