Overview of Sourdough Technology: from Production to Marketing
Crossref DOI link: https://doi.org/10.1007/s11947-017-1968-2
Published Online: 2017-08-30
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Siepmann, Francieli B.
Ripari, Valery
Waszczynskyj, Nina
Spier, Michele R.
License valid from 2017-08-30