Antimicrobial Activity of Binary and Ternary Mixtures of Vanillin, Citral, and Potassium Sorbate in Laboratory Media and Fruit Purées
Crossref DOI link: https://doi.org/10.1007/s11947-017-2013-1
Published Online: 2017-11-08
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Schenk, Marcela
Ferrario, Mariana
Guerrero, Sandra
Funding for this research was provided by:
Universidad de Buenos Aires (20020090100086)
License valid from 2017-11-08