Transparent and Edible Films from Ultrasound-Treated Egg Yolk Granules
Crossref DOI link: https://doi.org/10.1007/s11947-017-2049-2
Published Online: 2017-12-29
Published Print: 2018-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Marcet, Ismael
Álvarez, Carlos
Paredes, Benjamín
Rendueles, Manuel
Díaz, Mario
License valid from 2017-12-29