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Effect of Micro-Perforated Film Packing on Fatty Acid-Derived Volatile Metabolism of “Red Globe” Table Grapes

Crossref DOI link: https://doi.org/10.1007/s11947-018-2142-1

Published Online: 2018-07-12

Published Print: 2018-10

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Lu, Hongyan

Wu, Wenhao

Limwachiranon, Jarukitt

Yang, Dongmei

Xiao, Gongnian

Luo, Zisheng

Li, Li
Funding

Funding for this research was provided by:

National Key Research and Development Program of China (2017YFD0401304)

National Natural Science Foundation of China (31571895, 31772366)

Hangzhou Science and Technology Development Program (20160432B23, 20170432B24)
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Article History

Received: 5 January 2018

Accepted: 27 June 2018

First Online: 12 July 2018