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Effect of Pomegranate Juice on Characteristics and Oxidative Stability of Microencapsulated Pomegranate Seed Oil Using Spray Drying

Crossref DOI link: https://doi.org/10.1007/s11947-019-02325-8

Published Online: 2019-08-22

Published Print: 2019-09-15

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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