Identification of Microfluidization Processing Conditions for Quality Retention of Sugarcane Juice Using Genetic Algorithm
Crossref DOI link: https://doi.org/10.1007/s11947-019-02345-4
Published Online: 2019-09-14
Published Print: 2019-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tarafdar, Ayon
Nair, Sruthy G.
Pal Kaur, Barjinder
Text and Data Mining valid from 2019-09-14
Version of Record valid from 2019-09-14
Article History
Received: 22 April 2019
Accepted: 4 September 2019
First Online: 14 September 2019
Compliance with Ethical Standards
:
: The authors declare that they have no conflict of interest.