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Encapsulation of Sargassum boveanum Algae Extract in Nano-liposomes: Application in Functional Mayonnaise Production

Crossref DOI link: https://doi.org/10.1007/s11947-021-02638-7

Published Online: 2021-04-16

Published Print: 2021-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Savaghebi, Davood

Ghaderi-Ghahfarokhi, Maryam https://orcid.org/0000-0002-5427-220X
Barzegar, Mohsen https://orcid.org/0000-0001-6811-5566
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Text and Data Mining valid from 2021-04-16

Version of Record valid from 2021-04-16
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Article History

Received: 15 May 2020

Accepted: 5 April 2021

First Online: 16 April 2021

Declarations

:

: The authors declare no competing interests.