Stability Enhanced Pickering Emulsions Based on Gelatin and Dialdehyde Starch Nanoparticles as Simple Strategy for Structuring Liquid Oils
Crossref DOI link: https://doi.org/10.1007/s11947-021-02661-8
Published Online: 2021-05-15
Published Print: 2021-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wu, Xia
Li, Xinying
Yang, Like
Yuan, Lun
Xu, Zhilang
Xu, Jinfang
Ge, Liming
Mu, Changdao
Li, Defu https://orcid.org/0000-0001-6466-4947
Text and Data Mining valid from 2021-05-15
Version of Record valid from 2021-05-15
Article History
Received: 14 December 2020
Accepted: 5 May 2021
First Online: 15 May 2021
Declarations
:
: The authors declare no competing interests.