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Development of a Novel Film Based on Casein/Modified Tragacanth Gum Enriched by Carbon Quantum Dots for Shelf-Life Extension of Butter

Published Online: 2023-08-19

Published Print: 2024-05

Authors

Khoshkalampour, Ali

Ahmadi, Shaghayegh

Ghasempour, Zahra

Lim, Loong-Tak

Ghorbani, Marjan
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Text and Data Mining valid from 2023-08-19

Version of Record valid from 2023-08-19
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Article History

Received: 23 May 2023

Accepted: 7 August 2023

First Online: 19 August 2023

Declarations

:

: The authors declare no competing interests.

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